Our Story

Daily Pot is Bergen’s ground-breaking vegan restaurant. It first opened its doors in November 2016 and is run by two brothers with strong passion for healthy food.

Daily Pot builds around its local produce driven cuisine with a focus on reflecting the changing seasons and the raw nature of Norway with a small twist from around the world.

We create homemade food using thoughtfully chosen ingredients from old proven recipes. Every dish reflects a multicultural influence and features many of the seasonal vegetables, spices, and family recipes, that truly inspire us to eat and serve beautiful food. Vegan, or not, we promise you will enjoy your experience.